Not even a bluebird turned puking day could bring down this event. Tons of skiers showed up and threw down a nod to their freestyle roots, walking away with tons of shwag and bragging rights. Organizer and evo employee Chris Shalbot worked the megaphone during the event, calling out challenges to the entrants and handing out prizes.
Spring’s first big event is at Summit this weekend… Pretzels & Polish Donuts!!!
A full day of stoke for the current world of freestyle skiing (Pretzels) with a pinch of the Hot Dog era (Polish Donuts) for flavor…all going down on March 28 in Central Park.
Registration from 8-9:30AM at Main Lodge at Summit Central / FREE EVENT w/ discounted lift tickets for competitors / helmets required / under 18 needs a parents signature
A unique event to bring like-minded skiers together to push the limits of the future of our sport while remembering its old freestyle roots. The day will be broken into three “zones” where you can session the features as much and as often as you want. One zone will focus on jibs, one on jumps and one on mini-shred but the main focus is hanging out with friends and enjoying a sweet day in the park.
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